In order to save the world from global warming, I have turned off my refrigerator for the winter … I was able to finish all the perishable food, last night. The weather turned very cold. I made a nice pot of bucatini all’Amatriciana red sauce with the half-pound of bacon strips, portobello mushrooms, carrots and shallots with a can of tomato sauce … so very heart warming … plus a big bowl of chicory green salad.
The three bottles of champagne left-over from the PZ fiasco have been moved to the window ledge.
Since the winter air is so dry, I always hang my laundry to dry over-night in my huge bathroom …
Post by Peter