Upcoming events from the Culinary Historians of New York

Culinary Historians of New York (C.H.N.Y.) has several upcoming events, including an interesting panel discussion on November 17.

  • September 13, 2005: A Revolution in Eating: How the Quest for Food Shaped America. Speaker: James E. McWilliams. Location: Mount Vernon Hotel Museum, 421 East 61 Street, registration form (pdf)

  • October 27, 2005: Some Like it Hot: A History of the World’s Spiciest Cuisines with Clifford Wright
  • November 17, 2005: Panel Discussion: The History of Restaurant Critiquing and the Impact of Restaurant Reviews on the New York Dining Scene and Restaurateurs. Panelists: William Grimes, Gael Greene, Bob Lape, Michael Batterberry Moderator: Mitchell Davis

Membership is only $40 annually.