Teaching Teenagers to Take Orders – NYT

Today’s NYT has an article by Dana Bowen, “Teaching Teenagers to Take Orders,” (rr) about a two-week course by the Careers Through Culinary Arts Program (C-CAP), that teaches kids how to properly wait tables.
Anything that improves service in the front of the house gets kudos from us. You can help one of these kids and C-CAP by becoming a sponsor.