Too Many Chefs says about “Julie and Julia: 365 Days, 524 Recipes, 1 Tiny Apartment Kitchen” by Julie Powell … “Julia, Si! Julie? No.” …

Blogging has clearly been very good to Ms. Powell. She received a reported six-figure advance on the book and has a movie option as well. You’d think she’d be pretty up on the food blogging world, wouldn’t you?

I’m a terrible blogger and a terrible citizen of the blogosphere. I’m going to get in a lot of trouble, but the truth is, I actually find most food blogs really boring. I try to look at other people’s blogs and they have pretty pictures and they’re so proud — but really, I just don’t care. I don’t know anything about that person, and I don’t know why it’s important to them. Food in itself becomes just a mass of prejudices and snobbery and everyone looks like a prat when they write about food.
Source: Salon Premium interview link

And so a “star” forgets “the little people”. Ms. Powell, maybe you’re unable to appreciate the appeal of food blogs, but there seem to be plenty of people who disagree with you. (And what’s up with the word “prat”, anyway? You’re from Long Island City, not London.)

via Mona’s Apple
we haven’t read the book …