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How to make a Chinatown green salad

Chinatown green salad

Buy two bunches of watercress for $1 ... a pound of French shallots for $1 ... two bunches of cilantro for $1 ... Watercress and Cilantro salad in a wooden salad mixing punch-bowl ... half a cup of extra virgin oil, three table spoons of Dijon mustard, two table spoons of red wine vineger, a pinch of sea salt, mixed all into the punch-bowl ... wash a bunch of watercress thoroughly, drain and dry, chop into bite size and deposit into the punch-bowl ... wash the bunch of cilantro and chop off the roots and stems, drain and dry, toss into punch bowl ... that is the basic salad ... add tomatoes, steamed red beets, sliced carrots, pecan or walnut nuts, tofu ... inexpensive and so good ... with a bottle of chilled Rioja rose and enjoy

See previous article best block in Chinatown to buy fresh green vegetables

Posted July 28, 2005 06:13 PM  ·  Permalink   ·  Chinatown , Chinese , Cooking & Food Prep

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